Nourish your body & soul by dining out during the 26th annual DFW Restaurant Week, Aug. 7-Sept. 3, 2023
Experience Tarrant Area’s finest restaurants while supporting local children struggling with mental health.
The 26th annual DFW Restaurant Week kicks off on August 7 and extends through September 3, and Lena Pope is so thankful to be its Tarrant Area beneficiary once again.
This year’s participating restaurants are offering 3-course prix fixe dinners for either $39 or $49, with some offering pre-fixe, 2-course brunch and lunch menus for $24 or $29.
For each meal purchased at a Tarrant County participating restaurant, 20% will be donated back to us and our efforts to improve the behavioral and mental health of local children and families in-need.
With more than $2.85 million raised since 1998, DFW Restaurant Week is one of Lena Pope’s largest annual fundraisers.
Here are this year’s Tarrant Area Restaurant Week Participants
About Lena Pope
Lena Pope believes that children possess unlimited potential and are deserving of our investment. Since 1930, Lena Pope has worked to improve child well-being in Tarrant County. Lena Pope provides evidence-based, research-tested programs focusing in prevention and early intervention services that support child development and improve the behavioral and mental health of children and families. Lena Pope uses investment from the community to change lives, families and Tarrant County.
About DFW Restaurant Week
Celebrating its 26th anniversary in 2023, DFW Restaurant Week is North Texas’ largest culinary event and the second longest running restaurant week in the country. Each summer, diners enjoy delicious prix fixe meals for a deal at fine dining restaurants across the Dallas-Fort Worth Metroplex, with a portion of the price donated to local charity partners the North Texas Food Bank or Lena Pope. Over the past 25 years, DFW Restaurant Week has raised nearly $11 million in charitable donations, including a record-breaking $1 million in 2019 alone. DFW Restaurant Week, an Audacy event, is proudly presented by: Atmos Energy; Beef Loving Texans; Campari RARE; FedEx Office; Market Street; Nestle Premium Waters (San Pellegrino and Acqua Panna); Society Insurance; Stella Artois; FOBOA; and The Lovell Group. For the full dish on DFW Restaurant Week, please visit dfwrestaurantweek.com.